Hibiscus Dry Flower

Hibiscus Sabdariffa · Karkadeh / Roselle

Sudanese hibiscus (Karkadeh) — regarded as the world's finest, with a deep-red color and tart, cranberry-like flavor. Offered as whole calyx, loose sepals, or sifting grade.

Origin: Kordofan (also Darfur & Blue Nile)
Available Forms: Whole calyx · loose sepals · sifting (Nekhala)
Packaging: 20 KG
MOQ: 1 × 20ft FCL
Availability: In stock · Seasonal
HS Code: 1211.90

Request a Quote Request a Sample

Product Overview

Sudanese hibiscus (Karkadeh) — regarded as the world's finest, with a deep-red color and tart, cranberry-like flavor. Offered as whole calyx, loose sepals, or sifting grade.

Roselle (Hibiscus Sabdariffa), known as Karkadeh, is a prized cash crop with a tart, cranberry-like flavour traditionally enjoyed as a hot or cold beverage. Sudan produces what is widely regarded as the world's finest hibiscus, in naturally limited quantities.

Specifications

Origin: Kordofan (also Darfur & Blue Nile)
Available Forms: Whole calyx · loose sepals · sifting (Nekhala)
Packaging: 20 KG
MOQ: 1 × 20ft FCL
Availability: In stock · Seasonal
HS Code: 1211.90

Applications

Herbal teas & beverages
Natural food coloring
Nutraceuticals
Bakery & flavoring

Packaging & Shipping

20 KG

20kg PP bags (≈ 5.5 MT / FCL)

Export & Shipping

Safe Packaging

Container Load (FCL / LCL)

On-Time Delivery

Worldwide Shipping

Quality & Specifications

Roselle (Hibiscus Sabdariffa), known as Karkadeh, is a prized cash crop with a tart, cranberry-like flavour traditionally enjoyed as a hot or cold beverage. Sudan produces what is widely regarded as the world's finest hibiscus, in naturally limited quantities.

Grown mainly in Kordofan — with secondary cultivation in Darfur and the Blue Nile — our hibiscus is sun-dried to preserve its vibrant deep-red colour, then offered as whole calyx, loose flower sepals, or sifting (Nekhala) grade for beverages, natural food colouring, pharmaceuticals, and baking. Rich in vitamin C and antioxidants.

Ready to Order?